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Understanding vineyard soils

£33.99

Product description

Terroir connotes a sense of place that imparts a distinctive character to wine. A central component of terroir is the soil and its immediate surroundings. Thus, an understanding of the basic properties of soils and how they function as a "living skin" on the earth's surface is of fundamental importance to grape growers and winemakers. Stripped of scientific jargon, Understanding Vineyard Soils explains to a wide audience how soils form and
why they are so variable. Robert White describes essential chemical and physical processes involving nutrients, water, oxygen and carbon dioxide, moderated by the activities of soil organisms, and proposes remedies to alleviate adverse conditions such as soil acidity, compaction, poor drainage and salinity. The pros and cons
of organic viticulture are discussed, as are the possible impacts of climate change. The author explains how sustainable wine production requires grape growers and winemakers to take care of the soil and minimize the impact of their activities on the environment. This book is a practical guide for viticulturists and for the lay reader who is seeking general information about soils, but who may also wish to pursue in more depth the influence of different soil types on vine performance and wine
character.
Understanding Vineyard Soils will discuss new developments, especially in precision viticulture and organic viticulture. The introduction will address new technologies (near and remote sensing, digital soil mapping) as well as traditional soil classification. Following a chapter on site selection are the three core chapters on vineyard and soil management - The Nutrition of Grapevines, Where the Vine Roots Live, and The Living Soil. The book is written from an international
perspective - the important points discussed in Chapters 1 through 6 are illustrated with examples drawn from many wine regions around the world.  Neat bookseller's label stuck to front end paper.  Book jacket slightly curled.

Item details

Author(s):
White, Robert E.
Condition:
Used: very good
Dimensions:
242x163x20
EAN-13:
9780195311259
Edition:
2009
Format:
Hardback
ISBN-10:
0195311259
ISBN-13:
9780195311259
Number of items:
1
Number of pages:
230
Publisher:
OUP USA
Title:
Understanding vineyard soils

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About this item

Terroir connotes a sense of place that imparts a distinctive character to wine. A central component of terroir is the soil and its immediate surroundings. Thus, an understanding of the basic properties of soils and how they function as a "living skin" on the earth's surface is of fundamental importance to grape growers and winemakers. Stripped of scientific jargon, Understanding Vineyard Soils explains to a wide audience how soils form and
why they are so variable. Robert White describes essential chemical and physical processes involving nutrients, water, oxygen and carbon dioxide, moderated by the activities of soil organisms, and proposes remedies to alleviate adverse conditions such as soil acidity, compaction, poor drainage and salinity. The pros and cons
of organic viticulture are discussed, as are the possible impacts of climate change. The author explains how sustainable wine production requires grape growers and winemakers to take care of the soil and minimize the impact of their activities on the environment. This book is a practical guide for viticulturists and for the lay reader who is seeking general information about soils, but who may also wish to pursue in more depth the influence of different soil types on vine performance and wine
character.
Understanding Vineyard Soils will discuss new developments, especially in precision viticulture and organic viticulture. The introduction will address new technologies (near and remote sensing, digital soil mapping) as well as traditional soil classification. Following a chapter on site selection are the three core chapters on vineyard and soil management - The Nutrition of Grapevines, Where the Vine Roots Live, and The Living Soil. The book is written from an international
perspective - the important points discussed in Chapters 1 through 6 are illustrated with examples drawn from many wine regions around the world.  Neat bookseller's label stuck to front end paper.  Book jacket slightly curled.

Author(s):
White, Robert E.
Condition:
Used: very good
Dimensions:
242x163x20
EAN-13:
9780195311259
Edition:
2009
Format:
Hardback
ISBN-10:
0195311259
ISBN-13:
9780195311259
Number of items:
1
Number of pages:
230
Publisher:
OUP USA
Title:
Understanding vineyard soils

Delivery & returns

This item will be dispatched to UK addresses via second class post within 7 working days of receipt of your order. Standard UK delivery is £3.95 per order, so you're only charged once no matter how many items you have in your basket. Any additional courier charges will be applied at checkout as they vary depending on delivery address.

This item will be dispatched to UK addresses via second class post within 7 working days of receipt of your order. Standard UK delivery is currently free, no matter how many items you have in your basket. Any additional courier charges will be applied at checkout as they vary depending on delivery address.

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Europe: £8.00

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